Un Bel Colazione? (a good breakfast?)

"Brillanti di Troia"
Originally uploaded by jennifermcilvaine.

I'm not so sure about this one for breakfast. I was watching a cooking show today and they made this - a jelly made from sliced pig skin, garlic, capers, and parsley...I'm not saying that it won't taste good (though I'm not a huge fan of jellied meat), but not with my coffee!
Italians have really strange concepts of breakfast (to me).
Acceptable items include:
any kind of sweet cake, tart, pastry - the sweeter the better
pizza
some cured meats, sometimes
cookies
nutella on anythng
and, obviously the jellied pig skin, as pictured above
Unacceptable items include:
eggs in any form
cooked meats, such as sausage or bacon
cheese
I don't know - I don't think I'll ever get breakfast here. Italians literally crack themselves up when anyone mentions "bacon & eggs", its almost as funny to them as "spaghetti & meatballs" - that's the real side-splitter.
I am looking foward to Easter, it is the one day of the year when it is acceptable to eat eggs for breakfast - can't wait!